Philly Cheese SteaksA savory twist with tender steak, sweet onions, and a hint of teriyaki with melted cheese TIME: 30 min | SERVINGS: 4 Ingredients 1 pound fresh steak (rib-eye, round, or sirloin) 1 large yellow onion, sliced thin 3 tablespoons teriyaki marinade 4...
Cheeseburger CasseroleSeasoned ground beef, tangy pickles, and melted sharp cheddar deliver all the comforting flavors of a classic cheeseburger, without the bun TIME: 35 min | SERVINGS: 4 Ingredients 1 teaspoon butter, or as needed 1 pound ground beef ½ cup diced...
Sweet and Spicy Sesame ChickenThis dish dazzles with a sweet, savory, and mildly spicy glaze TIME: 25 min | SERVINGS: 6 Ingredients ½ cup cornstarch 1 teaspoon salt ½ teaspoon freshly ground black pepper 4 skinless, boneless chicken breast halves, cut into bite-sized...
Tortellini with Sausage and MascarponeA rich, creamy, and savory blend of sausage, mascarpone, and tomato-kissed tortellini TIME: 18 min | SERVINGS: 6 Ingredients 1 package (20 ounces) refrigerated cheese tortellini 8 ounces bulk Italian sausage 1 jar (24 ounces)...